- Thursday, February 20, 2020 at 12:10PM - 1:00PM
- BH Room 116
- Open To The Public
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In her award-winning essay, Lingxi Chenyang (YLS '20) argues that regulatory strategies that contributed to changing social norms and reducing cigarette smoking could also be effective in reducing meat consumption. Come hear her discuss the essay that won her the inaugural New York University Animal Studies Award.
Yale Animal Law Society, Yale Environmental Law Association, Yale Food Law Society, The Law, Ethics & Animals Program