Environmental Protection Clinic

The Environmental Protection Clinic is an interdisciplinary clinic that addresses environmental law and policy problems on behalf of client organizations such as environmental groups, government agencies, and international bodies.

The clinic covers the full range of environmental issues but houses two issue-specific programs. The program on climate change and energy addresses issues related to the science and policy of climate change, including international law, local permitting, and ocean science and policy. The program on food and farming supports clients that work for an environmentally friendly, healthy, and just food system.

There are two components to the Environmental Protection Clinic: client-oriented project work and a weekly seminar. Students are given the opportunity to rank the projects on which they wish to work and then, based on their preferences, grouped into a 2 to 4 person team to work for a single client throughout the semester. The seminar meets weekly and alternates between lectures on the tools of environmental protection and project-specific workshops and meetings. Students taking the Environmental Protection Clinic for the first time must take the course for 3 credits, attend the seminar, and work 10–12 hours each week on their client project. If students continue in the Clinic beyond the first semester they need not attend the seminar and may take the Clinic for 1–4 credits.

Instructors are Doug Kysar, Lisa Suatoni, Conor Dwyer Reynolds, and David G. Hawkins.


Recent Clinic Projects

  • Collaborating with City Roots Community Land Trust to release a guide for addressing racial covenants in Monroe County, New York. The guide detailed the history of these racist housing agreements found in many property deeds created in the early 20th century, showing how they worked to segregate Rochester and its suburbs, spread racist ideas, and disempower Monroe County’s Black and Brown communities. Surveying anti-covenant actions taken by communities across the United States, the guide also outlined a framework of anti-covenant action that could help Monroe County become a leader in confronting the existence and effects of racial covenants. See the guide titled Confronting Racial Covenants: How They Segregated Monroe County and What to Do About Them.
  • Partnering with the Futaleufu Riverkeeper in Chile to protect the Futaleufu watershed. The Futaleufu Riverkeeper is the first Waterkeeper organization in Patagonia. Students work with the Riverkeeper to explore opportunities for increased energy efficiency and renewable energy in the Chile as an alternative to developing new and ecologically disruptive hydroelectric projects along the Futaleufu River.
  • Supporting the Yale Climate Change Dialogue to raise the trajectory of international climate change negotiations and increase ambitions around the 21st Conference of the Parties to the United Nations Framework Convention on Climate Change. Students worked closely with the clinical faculty and Professor Dan Esty to support this collaborative project that brings together climate change thought leaders from five continents to brainstorm better ways to solve the climate change problem.
  • Teaming up with the US Environmental Protection Agency’s Office of Environmental Justice to research practices that advance consideration of environmental justice in environmental reviews under the National Environmental Policy Act (NEPA). Among other things, students helped draft a Compendium of Terms on Environmental Justice and NEPA as Applied by Federal Agencies. Student efforts were in support of the NEPA Committee of the Federal Interagency Working Group on Environmental Justice.
  • Working with the Sierra Club to explore the impacts of changing energy patterns in New England. In particular, Clinic students are focusing on the roles for natural gas, renewables, and energy efficiency in the ongoing clean energy transition and developing comments on efforts by southern New England states to engage in coordinated procurement of these resources.
  • Collaborating with the Natural Resources Defense Council to study industrial agriculture across the United States. Using data obtained through a Freedom of Information Act request, students have developed a comprehensive database giving new insight into the extent of industrial agriculture across the country, are helping develop a public-facing website built from this new data, and are offering new policy options for managing the environmental and human health impacts of industrial agriculture.

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